This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more here Close
Have a question? Call us on 03330 110 495

Personal Chef Menus - Premium Gold

Choose your starter
Watercress Soup & Crispy Lardons
Tarragon, Crème Fraiche & Toasted Garlic Bread

Pan Fried King Prawns
Garden greens, beurre blanc & warm bread

Choose your main
Pea & Mint Crusted Roasted Lamb Cutlets
Smoked Mash Potato, Asparagus Tips, Charred Onion Petals & Lamb Jus

Pan Fried Fillet of Seabass
Sautéed Baby Potatoes, Roasted Mediterranean Vegetables & Basil Salad

Orange, Olive & Thyme Baked Feta (V)
Sautéed Baby Potatoes, Roasted Mediterranean Vegetables & Basil Salad

Treat yourself to dessert
Chocolate Aubergine Fondant
Coconut Posset & Basil Crumb

Balsamic Italian Meringue
Strawberry Labneh & Black Pepper Shortbread